Whether you want to celebrate a special occasion or elevate a regular evening, these upscale Savannah restaurants are the best of the best.

3 High-End Restaurants in Savannah, GA

1. Common Thread

A Charming Culinary Journey

 If you’re seeking an unforgettable dining experience in Savannah, look no further than Common Thread. Just south of the Historic Landmark District on 37th Street, this culinary gem has earned its place as one of the best dinner restaurants in town, and it’s not hard to see why.

Upon entering Common Thread’s elegant and inviting ambiance, diners are warmly greeted by the most attentive staff in town who are passionate about offering a top-notch dining experience. The restaurant’s charming decor, soft lighting, and soothing music set the perfect tone for a delightful evening.

The menu at Common Thread is seasonal and locally sourced. That means that it’s constantly rotating, but consistently has 3-5 options for oysters/crudo, cold starters, warm starters, entrees, and dessert. Be sure to check the current menu online, but here are some of our favorite past dishes.

  • Pan-Seared Atlantic Salmon: For seafood aficionados, the Pan-Seared Atlantic Salmon is a true delight. This dish features a perfectly cooked salmon fillet, crispy on the outside and tender on the inside. Served with a medley of sautéed seasonal vegetables and a flavorful lemon-dill sauce, this entree is a culinary masterpiece. Price: $30-$35.
  • Filet Mignon with Red Wine Reduction: Common Thread takes pride in its carefully selected cuts of meat, and the Filet Mignon is a prime example. Cooked to perfection, this tender and succulent steak is paired with a rich and savory red wine reduction sauce that elevates the flavors to new heights. Accompanied by creamy mashed potatoes and buttery asparagus, this dish is a true indulgence. Price: $40-$45.
  • Vegetarian Truffle Risotto: Vegetarians will find delight in the Vegetarian Truffle Risotto, a luscious and aromatic dish. The creamy Arborio rice is delicately infused with truffle essence, creating a heavenly fusion of flavors. Topped with shaved parmesan and garnished with fresh herbs, this dish is a symphony of taste and textures. Price: $25-$30.

In addition to its delectable menu, Common Thread offers an exquisite wine selection that complements every dish, ensuring a truly elevated dining experience. If you’re easily overwhelmed by extensive wine menus, the sommelier makes incredible recommendations.

The prices for dinner at Common Thread may lean towards the higher end, ranging from $70 to $110 for a full meal (excluding beverages and gratuity). However, the exceptional quality of the dishes, impeccable service, and the overall dining ambiance make it a worthwhile investment for a special occasion or an unforgettable evening.

Make sure to book your reservation well in advance!

2. Local 11ten

The Savannah Standard for Great Dinners


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When it comes to a reliably excellent dining experience in Savannah, Local 11 Ten stands out. Situated right off Forsyth Park, this staple of Savannah dining has rightfully earned its place thanks to its impeccable service, elegant ambiance, and an ever-evolving menu.

Upon stepping into Local 11 Ten, guests are greeted by a chic and sophisticated setting adorned with modern decor and soft lighting, creating an atmosphere that exudes refinement and warmth, ideal for any special occasion.

Now, let’s savor the highlights from Local 11 Ten’s exquisite menu, showcasing a fusion of Southern flair and global influences, all prepared with locally sourced, seasonal ingredients. Since the restaurant sources locally, check the website for the most up-to-date menu.

  • Braised Short Rib: For a tantalizing journey into comfort food with a gourmet twist, the Braised Short Rib is an absolute must-try. This tender, slow-cooked delight is accompanied by a velvety parsnip puree, roasted vegetables, and a red wine reduction. The burst of flavors and succulent texture make this dish a culinary masterpiece. Price: $32-$38.
  • Spicy Mussels: Seafood enthusiasts will be enthralled by the Spicy Mussels, a savory and indulgent choice. The perfectly cooked mussels are served with a delectable tomato, chorizo, basil, and cherry pepper marinières. Price: $15-$20.
  • Wild Mushroom Risotto: For vegetarians seeking a dish that celebrates the finest ingredients, the Wild Mushroom Risotto is a culinary delight. This creamy Arborio rice dish is generously infused with an assortment of wild mushrooms, and truffle essence, and topped with a sprinkle of parmesan cheese. Each bite showcases the richness of the mushrooms and the luxuriousness of truffle oil. Price: $26-$32.

While the prices at Local 11 Ten may be higher, ranging from $80 to $110 for a full meal (excluding beverages and gratuity), the impeccable quality and attentive service make every penny worth it for a truly unforgettable dining experience.

3. The Public Kitchen and Bar

An Approachable Upscale Dinner

When it comes to seeking the best dinner restaurant in Savannah, The Public undoubtedly stands as a beacon. This Historic District gem invites guests – no reservations allowed – to try innovative flavors, warm hospitality, and an ambiance that exudes chic modernity.

Stepping into The Public, diners are welcomed by a sleek and stylish interior, with a touch of industrial charm and soft lighting that sets the stage for an enchanting dining experience.

Now, let’s explore the highlights of The Public’s menu, crafted with a harmonious fusion of local ingredients and global inspirations:

  • Savannah Shrimp & Grits: This classic Southern dish features a delectable combination of cheddar-bacon grits, local shrimp, sweet peas, chorizo, tomatoes, and sherry cream. A harmonious blend of flavors that showcases the best of the region. Price: $24.
  • Ahi Tuna: Perfectly seared and sliced, the Ahi Tuna is served over chilled buckwheat soba noodles, tossed in a sweet soy and sesame dressing, with pickled vegetables, cilantro, and a refreshing ginger & cucumber broth. A delightful fusion of Asian-inspired flavors. Price: $28.
  • Coconut Curry: For a vegetarian delight, the Coconut Curry brings together sautéed red onion, bell peppers, water chestnuts, squash, and mushrooms in a red curry paste, simmered in an agave coconut reduction. Served with fragrant basmati rice for a wholesome and flavorful experience. Price: $20.

The Public offers an inviting ambiance and an extensive cocktail list, making it a perfect spot for an unforgettable dinner experience. With its diverse menu and skilled culinary execution, The Public stands out as one of the best nice dinner restaurants in Savannah, where each dish is a masterpiece of taste and presentation.

While The Public offers an upscale dining experience, the quality of ingredients, attention to detail, and culinary artistry justify the investment. Prices for a full dinner at The Public may range from $70 to $100 per person (excluding beverages and gratuity).

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